Sakia Takayuki Grand Chef Antares Gyuto 240mm
This monosteel gyuto may be sober in appearance, but the Swedish steel makes it a star in performance. Hardened to 60 HRC, this knife is an absolute workhorse. The fine structure of this steel ensures that it keeps its sharpness for a long time, but is also easy to sharpen. Molded Wenge wood handle.
Out of stock