Kikuichi
Based in Nara, Japan, Kikuichi Cutlery has been producing handmade Japanese blades for over 750 years. Using samurai sword making techniques, our Japanese kitchen knives are revered by chefs worldwide.
Showing 1–16 of 104 results
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Kikuichi Carbon Steel Series Gyuto: 7-in.
$100.00 -
Kikuichi Molybdenum Stainless Series Gyuto: 7-in.
$160.00 -
Kikuichi Carbon Steel Series Gyuto: 8-in.
$150.00 -
Kikuichi Elite Warikomi Gold Damascus Gyuto: 8-in.
$320.00 -
Kikuichi Elite Warikomi Gold Gyuto: 8-in.
$220.00 -
Kikuichi GN Series Ginsan Nashiji Gyuto: 210mm
$300.00 -
Kikuichi Gold Kokaji Aoko #2 Damascus Gyuto w/ Kiritsuke Tip: 8-in.
$750.00 -
Kikuichi Gold Kokaji Aoko #2 Damascus Gyuto: 8-in.
$660.00 -
Kikuichi MDT67 Series Gyuto with Kiritsuke tip: 8-in.
$440.00 -
Kikuichi MDT67 Series Gyuto: 8-in.
$400.00 -
Kikuichi Molybdenum Stainless Series Gyuto: 8-in.
$180.00 -
Kikuichi Nickel Warikomi Damascus Gyuto Knife: 8.25-in.
$370.00 -
Kikuichi Warikomi Damascus Tsuchime Gyuto: 210mm
$320.00 -
Kikuichi Carbon Steel Series Gyuto: 9.5-in.
$180.00 -
Kikuichi Elite Warikomi Gold Gyuto: 240mm
$280.00 -
Kikuichi GN Series Ginsan Nashiji Gyuto: 240mm
$320.00
