Description
The layered steel gives it strength, as well as beauty and the traditional octagonal Ho-wood and Water buffalo horn handle matches the blade quality.
As with all Carbon steel, keep this knife away from water except for washing to avoid rusting.
Blade – White Carbon #1 core, Damascus layers, 170mm
HRC 62-63
Double Bevel
Bevel Angle Ratio – 50:50
Handle – Wa Handle
Japanese Magnolia
Water Buffalo Ferrule
