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Sakai Takayuki Blue 2 Kurouchi Gyuto: 210mm


Kurouchi is not a type of knife, but a traditional rough finish of the blade. Kurouchi knives maintain the black-blue finish that emerges during the forging process. This reduces production, but more importantly it makes the steel more corrosion resistant.

Out of stock

SKU: TAK-01175 Category:


Knife Type: Gyuto
Steel Type: Blue Steel No.2 (Carbon Steel, Rust Prone)
Blade Hardness: HRC 61-62
Blade Type: Double edged blade
Blade Length: 210mm (8.3″)
Blade Height: 47mm (1.9″)
Blade Thickness: 4.2mm (0.165″)
Ferrule Material: Pakka wood
Handle Material: Walnut
Handle Length: 140mm (5.5″)
Weight: 178g (6.3 ounces)