Description
Made from 18/8 stainless steel and Romanian Beechwood; FDA and LFGB approved; Prop 65 compliant; includes 15 double-edge dough scoring blades.
Easily scores raised dough without causing damage or unwanted compression; curved design under-cuts for more defined crust.
Perfectly balanced for precise control and accurate scoring; simply draw blade across dough before baking; reusable, refillable for thousands of uses.
Scores in both directions, left- and right-handed; rotate blades for maximized life; hand wash in warm, soapy water; Caution: blades are sharp.
