Description
This is a 10.75-in. version which is more common for professional chefs who prefer a larger chef’s knife. A multipurpose knife for just about anything you would cut on a cutting board.
A popular well-balanced MAC design with bolster.
High carbon Chrome Molybdenum blade with Vanadium.
Extremely sharp and durable.
Resin impregnated wooden handle.
Made in Japan with a 25-year warranty; 59-61 Rockwell hardness.
