Description
- Lightweight carbon steel mini wok finished with a two layer non-stick coating designed for stir-frying at high temperatures
- Mini wok is coated inside and outside to provide a robust sealed coating for long-lasting performance
- Flat base ensures the mini wok is well-balanced so it doesn’t topple over when set on oven
- Mini wok is suitable for cooking on gas, electric and ceramic ovens
- Comprised out of a sturdy 1.4 mm gauge carbon steel which offers great heat conduction
- Ideal for high heat, high speed cooking – essential elements for stir-frying
- Not suitable for the dishwasher. To clean, hand wash with hot water or mild detergent if desired
- Do not use scrubbing powder, abrasives or metal scourers as they may damage the non-stick coating. Thoroughly dry with a clean cloth
