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Fat Daddio’s Mini Tartlet: 2.5-in.


  • Fluted sides for professional results
  • Will NEVER rust, chip, peel or flake
  • No extra metals means no overbaking
  • Even heating – NO hot spots!
  • Temperature rated to 550° F
  • Hand wash recommended

Out of stock

SKU: FAT-PMTH-25 Categories: ,


Whether you are baking a fruit tart or a savory quiche, or even a pie, these are the tart pans preferred by professionals worldwide. Anodized aluminum is the reason your tarts will bake evenly, cool faster, creating a firm and flaky crust every time.