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Fat Daddio’s Fluted Tart Pans w/ Removable Base


  • Fluted sides for professional results
  • Removable-bottoms
  • Will NEVER rust, chip, peel or flake
  • No extra metals means no overbaking
  • Even heating – NO hot spots!
  • Temperature rated to 550┬░ F
  • Hand wash recommended


Whether you are baking a fruit tart or a savory quiche, or even a pie, these are the tart pans preferred by professionals worldwide. Anodized aluminum is the reason your tarts will bake evenly, cool faster, creating a firm and flaky crust every time. The removable-bottom makes it easy to display and serve your tart. Available in round, square and rectangle shapes.


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