Wusthof Classic Parmesan Cheese Knife: 2.75-in.
The Wusthoff CLASSIC Parmesan Cheese Knife has a short blade that is sturdy enough to cut through the hardest cheeses like parmesan.
- Precision-forged from a single blank of high carbon stainless steel
- Full tang that is triple riveted to the handle for precise control
- Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
- Tempered to 58⁰ Rockwell
- Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel, stickered with our red Trident logo
- Full bolster and finger guard