Victorinox 40146 Slicer Serrated Blade: 12-in.
The Victorinox 40146 slicing knife makes it easy to carve perfect, precise cuts of ham, pork, fish, beef, and much more. Longer and narrower than common carving knives, the slicing knife is an excellent choice for long, smooth strokes and can make quick work of larger portions of product. The stamped construction incorporated in the making of this knife make for a much thinner, lighter blade. The serrated edge is proven to last longer, requires less sharpening, and cuts quicker than a standard straight blade.
It has a rosewood handle, adding a touch of class to any culinary setting. As with all Victorinox knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit. Hand-washing of wooden handles is recommended.